Wine labels

D.O. Málaga

Wines of Málaga

Palido 6 months of aging
Noble 2 to 3 years of aging
Añejo 3 to 5 years of aging
Trasañejo more than 5 years of aging
Oloroso dry white wine (Pedro Ximenez) with 10 years of aging
Lágrima sweet wine made from free-run must (obtained without or very light pressing)
Naturalmente dulce sweet wine made from late harvest, overripe grapes (no alcohol added to
stop the fermentation)
Dulce natural sweet wine from normal harvest (alcohol added to stop the fermentation to
maintain sufficient level of residual sugar that makes the wine sweet)
Dulce, cream, sweet Sweet wines produced with a certain amount of ´arrope´, reduced must
to maintain high levels of residual sugar after fermentation

D.O. Sierras de Málaga

Wine Lables Málaga

Crianza 2 years aging,  6 months in oak
Reserva 3 years aging, 12 months in oak
Gran Reserva 5 years of aging, 24 months in oak
Gran Reserva de blancos y rosados 5 years of aging,  6 months in oak